Enjoy a variety of dishes, Japanese, Western and Chinese.
We look forward to serving you lovingly-prepared meals made from ingredients carefully selected by our chef.
Hours
11:00AM-10:00PM
■week day
Last food orders:9:00PM,Last drink orders:9:15PM
■Saturday,Sunday,national holidays and days immediately preceding national
holidays
Last food orders:9:00PM,Last drink orders:9:00PM
Yoshoku (Japanese-style Western cuisine)
Grilled Kirishima-sanroku Pork over Rice in a lacquered box
Japanese Cuisine
Yurari Special
(Tempura: prawn, squid, sand borer and vegetable)
Assorted Sashimi Set
(Sashimi: tuna, sweet shrimp, squid, scallop, and two types of fresh fish of the day)
Assorted Tempura Set
(Tempura: prawn, squid, sand borer, conger eel and two kinds of vegetables)
Prawn Tempura, over rice in a lacquered box
(Tempura: two prawns, squid and three kinds of vegetables)
Rice with Three Coloured Toppings, served in a lacquered box
(Toppings include tuna, fatty salmon, and chopped 'toro' fatty tuna with green onions)
Soy Sauce Marinated Tuna, over rice in a lacquered box
Chinese Cuisine
Crab and Seafood Omelette Set
Rice Topped with a Variety of Ingredients and Thick Sauce
Dim Sum Set
(Dim sum includes meat siu mai dumpling, shrimp siu mai, squid siu mai, egg siu mai and 'xiao long bao' juicy soup dumplings)
Noodles
Cold Soba (buckwheat) or Udon (wheat) Noodles with Tempura
(Tempura: prawn, squid and three kinds of vegetable)
Ramen Noodles in Hot and Sour Soup
Pan-fried Noodles with a variety of ingredients in a thick sauce
Small bowl&noodles
Small Chopped 'Toro' (fatty) Tuna and Green Onions Rice Bowl
Small Tuna and Grated Yam Rice Bowl
Small Pork Curry Rice Bowl
Small Soy-marinated Tuna Rice Bowl
Small Mapo Tofu Rice Bowl
Small Minced Pork & Kimchi Rice Bowl
Soba (buckwheat) or Udon (wheat) Noodles with flat Deep-fried Tofu (served hot)
Soba (buckwheat noodles) or Udon Noodles with Tempura Bits (served hot)
À La Carte
Tender Fried Chicken, served with grated daikon radish and ponzu-citrus-soy sauce
Crab and Seafood Omelette
Single dish
Assorted Sashimi
(includes: tuna, scallop, sweet shrimp and fresh fish of the day)
Assorted Deep-fried Dish
(includes: a prawn, salmon, two oysters and a creamy crab croquette)
- Please note:
-
- We prepare dishes using ingredients that contain allergens, such as flour, prawns and eggs.
- We boil all kinds of noodles in the same pan, so please avoid ordering noodles if you are allergic to buckwheat. Children with allergies, especially, should avoid noodles.
- Kids' meals are for children eight years old and younger.
- Please note:
-
- At Restaurant Yurari, we serve Koshihikari rice produced in Toyama Prefecture.
- The content of the vegetable tempura varies depending on the season.
- Do not bring food or drink into this restaurant.
- Every precaution is taken to avoid cross contamination when processing a specific allergen-free order. Our kitchen does, however, process allergenic ingredients and does not have a specific allergen-free zone or separate dedicated fryers.
- Ingredients and dishes are subject to change depending on the season.
- All prices include consumption tax.
